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Sanitation Standards for Microorganisms in Foods
1.中華民國一百零九年十月六日衛生福利部衛授食字第 1091302247 號令 訂定發布全文 5 條；並自一百十年七月一日施行
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The standards are prescribed in accordance with the provisions of Article 17 of the Act Governing Food Safety and Sanitation (hereinafter referred to as "this Act").
The scope of these standards encompasses microorganisms and their toxins or metabolites in food, excluding fungi and mycotoxins.
The limits for microorganisms and their toxins or metabolites in food shall comply with the requirements specified in the Annex table.
Food is found to be under any of the circumstances described in Subparagraph 4 of Paragraph 1 of Article 15 of this Act and Article 6 of the Rules for the Implementation of this Act, shall be subject to the provision of Paragraph 1 of Article 15 of this Act.
The Standards shall be implemented on July 1, 2021.